Dock to stock (DTS) refers to the length of time it takes for a product to arrive at the point of origin and be stocked on the shelf, ready for shipping. The process begins when the products are received at the loading docks of a warehouse and ends when they are successfully stored on the racks. The dock to stock meaning highlights the importance of minimizing delays between product arrival and availability for shipping. In beverage logistics, a smooth dock to stock process ensures that perishable or seasonal drinks are stored correctly and made ready for distribution without spillage or delays.
See Transit Time.